The Merry Mill

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Porridge Pancake Recipe

Ingredients

150g The Merry Mill Oat Flour

1 egg 

300ml milk/ oat milk

Pinch of salt 

Method

Mix the flour and salt in a bowl. Whisk the egg and milk. Add the wet ingredients to the dry and mix until smooth. Pour onto pan and cook until golden. 

Toppings

Coconut sugar 

Melted Magic Mayan chocolate bar

Fruit/ fruit compote and natural yoghurt